Seafood Kattobi

Shonan Area 1h

Overview

In Chigasaki, Shirasu is made from Japanese anchovies. At Amimoto Kitamura Fisheries’ Kattobi, fishermen leave port on the Kattobimaru at dawn and bring back freshly caught anchovies directly to Kattobi’s kitchen. The fresh and true flavor of their Shirasu can only be enjoyed here.

Detailed information

Address

15-12 Yanagishimakaigan, Chigasaki City, Kanagawa

Access

JR Tokaido Line, Chigasaki station

Business Hours

11:30~15:00(Time of last order:14:00)

Costs

1,500~3,000yen

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