Kubota Brewery

Kubotasyuzou

Founded in 1844 (the first year of Koka), Kubota Sake Brewery makes the sake brand Sagami Nada using spring water from the Tanzawa Mountains. We mainly follow the traditional ginjo brewing practice for Sagami Nada, and we strive to create a well balanced sake that brings out the flavors of the rice and goes well with food.

Notes

• Check the official website for the latest information.

Contact

• 702 Negoya, Midori-ku, Sagamihara-shi
• Tel +81-42-784-0045
• kubota@tsukui.ne.jp
• http://www.tsukui.ne.jp/kubota/

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