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Sushi craftsman initiative, experience learning how to make nigiri-zushi in a small town

Shonan Area 6h

Fujisawa is one of the small towns dotted along the Tokaido and was depicted by the great Ukiyo-e master Hiroshige. On this course professionals show you how to make sushi using locally caught fish. Please relax as this course is accessible even for beginners. We hope that after dining on your fine creations you will enjoy walking through the ruins of the old town of Fujisawa.

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Enoshima Aquarium

In order to prevent the spread of the coronavirus (COVID-19), we are presently closed. Please check our website for information on when we’ll be reopening, our operational information, and more.〈Enoshima Aquarium〉 The aquarium is located at a great place where you can view both Mt Fuji on the west side, and Sagami bay and the scenic spot Enoshima on the south. It is known as a popula...

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Fujisawa Shuku (Maita Honjin Ato)

From the Edo Period, Fujisawa was designated as the 6th of 53 "Posting Stations" located along the Tokaido Road (from Edo to Kyoto). In the Fujisawa Posting Station (Fujisawa-Shuku) around Yugyo-ji temple, the road marks of Maita Honjin, same as temples/shrines can still be seen. At the "Post Town Fujisawa Exchange Center" near Yugyo-ji temple, the information regarding the Fujisawa-Shuku are p...

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Satsumaya Honten (Sushi lessons)

Satsumaya Honten is about 15 to 20-minute drive from Kamakura/Enoshima, or 15 minute walk from Fujisawa Station (JR Tokaido, Enoshima Line). The head chef of the well-established sushi restaurant and the Okami who speaks English will give kind and understandable lessons, starting from the basics of how to cut and trim a fish. Lessons are always fun and have a homelike atmosphere.

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