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Historical city of Odawara, Mount Ishigaki, and the Kanagawa Prefectural Museum of Natural History

Western Area 5h

Everything people love about Odawara is all packed into this course. You'll have a taste of kamaboko, the local specialty, and a chance to make some memories to along with it.

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Suzuhiro Kamaboko (steamed fish paste) Museum

Interactive exhibition facility where you can learn about Kamaboko history, mystery, materials and its nutrition while having fun. You can see Kamaboko masters making kamabokos through the glass (closed on Wednesdays). There are kamaboko and chikuwa making workshops (reservation needed). Teachers are actual kamaboko/chikuwa masters. Kamaboko is suitable for souvenirs, and fresh-baked chikuwa is...

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