Yugawara Mandarin Picking

When the mountains from Oku-Yugawara to Hakone become colored with all sorts of autumn leaves, at the slopes near the seashore, golden-colored mandarin oranges, filled with the sea breeze to the brim, are in their peak period. The secret to the excellent taste of Yugawara mandarin oranges is the good angle of their exposure to the sun and the warm sea. Please enjoy the untainted, fresh-picked taste to its fullest.