Yokohama Soy Sauce
Established in 12th year of Showa period (1937), this is the old place born and raised up in Yokohama. It has never changed its policy for preserving the original taste by not using any additives even during Pacific War, due to which they have been thoroughly sticking to handmade food. This is the real soy sauce which people know.
In order to prevent the spread of coronavirus (COVID-19), various facilities may change their operating days or hours.
|Access||Oguchi Station, JR Yokohama Line; Koyasu Station, Keikyu Line; Myorenji Station, Toyoko Line|