ZUND-BAR
The chefs pour their heart and soul into this ultimate soup made using natural Tanzawa Mountain range water, giving it an exquisite balance of translucent seafood flavor and rich meaty flavor. Look forward to experiencing the deep taste that spreads through your mouth with each spoonful.
*A certified barrier-free restaurant.
Essential Information
Hours |
Weekdays from 11am-9pm, Saturdays, Sundays and holidays from 9am-9pm |
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Duration |
1h |
Costs |
About 1,500 yen |
Access | Odakyu Line, Hon-Atsugi Station |
Facilities |
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